In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.
Company Culture
Since 1963, The Coffee Bean & Tea Leaf®
has provided our customers with the world's finest quality coffee and tea
experience. In order to deliver that experience, we rely on our amazing
Team Members.
Providing great products only brings
our customers to our door. Having them come back on a regular
basis requires that we provide them with a Total Quality Experience and
that we hire Simply the Best™.
At The Coffee
Bean & Tea Leaf®, we hire for
FROTH and identify candidates who match the values described in our Guiding
Principles. Our Guiding Principles and culture are what set us apart from
our competition and enable us to provide you with a truly fulfilling
work environment.
The Coffee Bean®
provides an environment where you can be yourself and have fun serving our
customers on a daily basis. With our growth and expansion, we offer continuous
development and an opportunity for career advancement. It is more important
for us to identify "who you are" as opposed to "what you can do".
If you are looking for an opportunity where you can interact with people,
smile, get involved in the local community and have fun… we want to talk
to you about joining our growing and diverse team.
The Coffee Bean & Tea Leaf®
is an Equal Employment Opportunity employer.