[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

[CONTENT]

Exceptional Coffee

In our search for the best coffees in the world, we travel directly to the source. We visit small farms in the highlands of Papua, New Guinea, and historic estates in the blue mountains of Jamaica. We purchase beans from plantations at altitudes up to 6,000 feet. Why? Because we know the higher the altitude, the more intense the flavor. The result: Simply the Best " coffee in the world.

Recognition

The Coffee Bean & Tea Leaf's® Guiding Principles help to ensure that we deliver a Total Quality Experience to our Customers, Team Members and Community. We do this daily for our customers through our great product, service and environment.

  • Quarterly awards given to General Managers and District Managers
  • General Manager of the Year award, which includes a trip to Costa Rica
  • District Manager of the Year award, which includes a trip to Costa Rica
  • Annual General Manager Conference
  • District Manager Forum
  • Team Member Roundtables
  • Operations Council
  • Home Office Open Forum
  • Roasting & Distribution (RAD) Tour and Bakery Visit
  • A variety of Company sponsored contests and incentives


Additionally, The Coffee Bean & Tea Leaf® has a solid track record for promoting people:

  • A large percentage of our General Managers started off as Baristas
  • We provide learning and development opportunities for those who show interest, have potential and whose performance reflects their contributions
  • Many Team Members in our Home Office started by working in our stores
  • New and open positions are posted on our Intranet for our Team Members

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