We combined the mellow taste of Bogawantalawa Estate Ceylon black tea with the delicate flavor of apricot to produce this well-balanced tea. Delightfully aromatic, with a fruity aroma and light body, this tea is perfect for a relaxing cup of indulgence.
20 Whole Leaf Tea Bags
Aroma: Floral & Fruity
Body: Light
Flavor: Apricot
Origin: Sri Lanka
Begin with fresh, bottled or filtered water. Bring the water just to a boil. Place one teaspoon of tea leaves per 8 oz cup of water into a teapot or infuser or place one tea bag directly into a 12 to 16oz cup. Pour water directly over the tea leaves or tea bag. Note that over-steeped tea will become bitter. For stronger tea add more leaves rather than infusing longer than recommended.
Steeping Time
Green Teas: 3 minutes
Black Teas: 5 minutes
Oolong Teas: 5 minutes
Herbal and Fruit Infusions 7 minutes
You may wonder why we are so passionate about using only whole leaf tea in each tin of our retail teas. Well, we like to drink great tasting tea. Whole tea leaves retain their natural properties and result in the most flavorful, best tasting cup of tea possible. We also go to great things to source our tea , searching the world to offer Simply the Best™ cup of tea to our valued customers. Enjoy!