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The Coffee Bean, Sumatra Mandheling Coffee, Coffee Bean : Coffee : Medium & Smooth, 1815015001
  • The Coffee Bean, Sumatra Mandheling Coffee, Coffee Bean : Coffee : Medium & Smooth, 1815015001
  • The Coffee Bean, Sumatra Mandheling Coffee, Coffee Bean : Coffee : Medium & Smooth, 1815015001
  • The Coffee Bean, Sumatra Mandheling Coffee, Coffee Bean : Coffee : Medium & Smooth, 1815015001

Sumatra Mandheling Coffee

$13.99

SKU 1815015001





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Discriminating coffee drinkers have long placed Sumatra Mandheling at the top of the list of the best coffees from Sumatra and perhaps the world. The syrupy, full body of Sumatra Mandheling, combined with its muted-acidity, makes an elegant, exotic cup of coffee. The taste of roasted caramel, and hints of chocolate make it truly exotic.


Profile: Deep aroma with a thick body and sweet malty flavor.
Place: West-central Sumatra near the port of Padan-Sumatra, Indonesia.
People: While most coffees are named after the country or growing region where they are farmed and harvested, Mandheling Coffee is named after the Mandheling People, who traditionally farmed and processed these coffee beans.
Process: This coffee is semi-washed - a process in which the outer skin is removed in a fashion similar to the wet process. Once the skin is removed, however, the pulpy mucilage is left to dry on the bean. This process makes for a fruitier taste and stronger, heavier body.
Pairing: Pears, caramel, cashews, cheese Danish, chocolate croissant, butter croissant.
  •   8 oz: Makes approximately 25 cups of coffee
  • 12 oz: Makes approximately 35-40 cups of coffee
  • 16 oz: Makes approximately 50 cups of coffee
  • 20 oz: Makes approximately 60-65 cups of coffee
  • 32 oz: Makes approximately 90-100 cups of coffee
BREWING TIP: Use cold, filtered water and a clean machine.
GRIND only as much as you need for one cup or one pot of coffee.
CHOOSE the correct grind. Fine for espresso, medium for automatic drip, coarse for French Press.
MEASURE ground coffee to taste. Start with two level tablespoons of ground coffee per six ounces of cold filtered or bottled water.
STORE in an airtight container to protect the flavor and aroma and ensure rich, fresh tasting coffee. Do not freeze or refrigerate.
We source our coffee from the best family coffee farms around the world and buy only the top 1% of Arabica Beans.

We hand roast our coffee daily in small batches to a traditional, smooth taste profile. This is the way we've done it since 1963, when we opened our first store in Brentwood, CA.

REVIEW SNAPSHOT®

by PowerReviews
The Coffee BeanSumatra Mandheling Coffee
 
5.0

(based on 4 reviews)

Ratings Distribution

  • 5 Stars

     

    (4)

  • 4 Stars

     

    (0)

  • 3 Stars

     

    (0)

  • 2 Stars

     

    (0)

  • 1 Stars

     

    (0)

100%

of respondents would recommend this to a friend.

Pros

  • Full body (3)

Cons

    Best Uses

    • Anytime (3)
      • Reviewer Profile:
      • Foodie (3)

    Reviewed by 4 customers

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    5.0

    Scrum-diddly-umptious

    By Boyd

    from West Palm Beach, FL

    About Me Foodie, Health Conscious, Simple Tastes

    Verified Reviewer

    Pros

    • Finish
    • Full Body
    • Smooth Taste
    • Unique

    Cons

      Best Uses

      • Anytime

      Comments about The Coffee Bean Sumatra Mandheling Coffee:

      Today I received my first batch of Sumatra Mandheling and I couldn't be happier. The journey begins by first grinding these aromatic whole coffee beans with a Kalita manual coffee grinder. I then use a French press to brew for about 8 minutues. My morning is now complete. Great color. Smooth taste. Lasting finish. You have to try to believe.

       
      5.0

      Heavenly Java

      By Aunt Sue

      from Papillion, Nebraska

      About Me Chef, Foodie

      Verified Buyer

      Pros

      • Aroma
      • Bold
      • Finish
      • Full Body
      • Smooth Taste
      • Unique

      Cons

        Best Uses

        • Afternoon
        • Anytime
        • Evening
        • Gifts
        • Morning

        Comments about The Coffee Bean Sumatra Mandheling Coffee:

        Love this smooth coffee. No bitterness!

         
        5.0

        Very Balanced

        By CAGirlinCoastalCarolina

        from Hampstead, NC

        About Me Chef, Foodie, Health Conscious

        Verified Buyer

        Pros

        • Full Body

        Cons

        • None

        Best Uses

        • Anytime

        Comments about The Coffee Bean Sumatra Mandheling Coffee:

        Used with a pour over, Melitta filter

        (1 of 1 customers found this review helpful)

         
        5.0

        Mandheling: definition of COFFEE

        By dcfisherod

        from Orange County, CA

        Verified Reviewer

        Pros

          Cons

            Best Uses

              Comments about The Coffee Bean Sumatra Mandheling Coffee:

              This is one of the finest coffees in the world (and Mandheling dark). Very much full of rich coffee taste from start to finish. No acidic sourness of cheap coffees. The Coffee Bean and Tea Leaf has the best coffees in the world in my opinion and Sumatra Mandheling is simply amazing.

              • Was this a gift?:
              • No

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