Black Tea

Black Tea

Like green and oolong teas, black tea comes from the Camellia sinensis plant. Its darker hue and stronger taste result from the greater level of oxidation it undergoes during processing. From delicate Darjeeling to strong Ceylon, each variety has distinct characteristics, making black tea a beloved beverage across the globe.

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Nutrition Facts

Amount Per Serving
16oz
Calories
0
Calories from Fat
0
Total Fat
0
Saturated Fat
0
Trans Fat
0
Cholesterol
0
Sodium
0
Carbohydrates
0
Dietary Fiber
0
Sugar
0
Protein
0
Vitamin A 0%
Vitamin C 0%
Calcium 0%