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Coffee bag with L.A. Brew branding on a white background
Coffee bean bag with brewing instructions on a white background
Coffee packaging with decorative design on a white background
Blue coffee bag with text and graphics on a white background
Instructions for the French Press Method with coffee bean and tea leaf logo.
Instructions for the Pour Over Method of coffee brewing with icons and text on a white background.

11 oz L.A. Brew

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About This Product

Our L.A. Brew

Our L.A. Brew is our go-to for brewed coffee, built on the bold foundation of our iconic L.A. Espresso. Embodying the spirit of L.A., this is a smooth yet complex blend that is extremely versatile and can be used for all your daily brews - morning, afternoon or even at night. We have a feeling this roast will be just as iconic, worthy of the title “The L.A. Brew”.

Brew Type Whole Bean
Roast Level Medium

Product Description

Our L.A. Blend

Our L.A. Brew is our go-to for brewed coffee, built on the bold foundation of our iconic L.A. Espresso. This time we've gone for a smooth medium roast.

True to the spirit of L.A., this blend has something for everyone. It's the kind of coffee that plays nice with cream and sugar but doesn't need them to shine. Perfect for your morning ritual, an afternoon pick-me-up, or a late-night sip.

We have a feeling this iconic blend will soon become your daily driver. Brew it solo or share it with friends, either way it's ready to be part of your day.

Instructions

BREWING TIP: Use cold, filtered water and a clean machine.
GRIND only as much as you need for one cup or one pot of coffee.
CHOOSE the correct grind. Fine for espresso, medium for automatic drip, coarse for French Press.
MEASURE ground coffee to taste. Start with two level tablespoons of ground coffee per six ounces of cold filtered or bottled water.

STORE in an airtight container to protect the flavor and aroma and ensure rich, fresh tasting coffee. Do not freeze or refrigerate.

About Our Coffee

At The Coffee Bean & Tea Leaf®, the art of crafting the best tasting coffee requires respecting each individual roast. Knowing the specific origin and roast degree for each coffee allows for intense flavor that can be traced back to its earliest beginnings. Many coffee companies claim to search the world for the finest coffees, yet very few do. Our Coffee Master, Jay Isais, goes to the source of our coffee to guarantee it is the highest quality obtainable on earth. The partners who prepare our coffee at every level are extremely passionate people committed to providing ‘Simply the Best’ coffee to our customers. Quality has always been our No. 1 priority, and it will never be compromised.